Hello! I am glad to see you again. I will update this blog for the first time a week.
There was also a big earthquake last night.I'm really worried. I wish everyone a safe.
Well, today I'll show you how to make "harumaki".Do you know harumaki? It is the food wrapped in the skin of a Chinese-style stir-fry.You might think it hard to cook.But it is really easy dishes.You can wrap anything you like.Stir-fried vegetables, kinpira (Japanese-style stir-fried vegetables), boiled vegetables, fried tofu is also good.Today I used a carrot and seaweed.Very simple, but this is it delicious.
2tbsp dried seaweed
2 spring roll skin(small size)
This blog is updated once a week, in the right side, I will briefly introduce my Japanese blog recipe.Please come and enjoy! See you next week!
I am also sending information on face book.
The Japanese Vegetarian Kitchen