Hello! I am happy to see you again. I will update this blog once a week.
I'm sorry. Update of an article this week was delayed.Since I had an event yesterday, I could not write.I made sushi at the event. It is made with vegetable sushi. I'm glad,because many people said that vegetable sushi is delicious.
Well, I want to introduce in today's cuisine.Do you know "tyawanmushi"? It is one of the Japanese home cooking.It is also a popular dish for children and adults.
Typically it is made by using eggs and vegetables.Mix eggs,vegetable and soup,and steam it.But I do not use eggs. Instead I used a yam.It is also very good.
2 oz yam
3tbsp soy milk
1 green pepper
1 oz carrots
This blog is updated once a week, in the right side, I will briefly introduce my Japanese blog recipe.Please come and enjoy! See you next week!
I am also sending information on face book.
The Japanese Vegetarian Kitchen