Hello! I am happy to see you again. I will update this blog once a week.
In summer,we want eat spicy dish.For example,Indian Cuisine,Korean Cuisine,Chinese Cuisine……。Today I will introduce a Chinese-style spicy dish.
Do you like "Ma po dou fu(Spicy Tofu)"? In this dish, you may also use tofu instead of eggplant.And I use tofu instead of meat.So I'll introduce how to make this dish.
1/2inch cube fresh ginger
1 dried shitake（or 2 fresh mushroom)
2tsp soy sauce
1/2 tsp Chinese red chili paste
This blog is updated once a week, in the right side, I will briefly introduce my Japanese blog recipe.Please come and enjoy! See you next week!
I am also sending information on face book.
The Japanese Vegetarian Kitchen