Hello! I am happy to see you again. I will update this blog once a week.
Well, let me introduce today's cuisine.
Today's recipe is a dish with zucchini.
It is also delicious sauteed and fried zucchini, today I will introduce Japanese style cuisine.
ingredients for 1 person
1/2 zucchini (about 3 oz)
1/4 onion(about 2oz)
2tbsp sake
1/2tbsp soy sauce
1tsp sesame oil
Cut zucchini into bite-size.Slice onion.
Place zucchini and onion in a saucepan,and add the sake,soy sauce and sesame oil.
Put a lid on the saucepan.Bring to a boil over medium heat,then turn the heat down and simmer for about 8 minutes,until the zucchini is almost cooked.
Now, this dish is complete.The zucchini is soft enough melt.Please try it!
This blog is updated once a week, in the right side, I will briefly introduce my Japanese blog recipe.Please come and enjoy! See you next week!
I am also sending information on face book.
The Japanese Vegetarian Kitchen
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I am a vegetarian living in Tokyo. I love and study cuisines of vegetables. I am going to introduce Japanese home cuisine of vegetables and my orginal recipes to you.
Information
Hello! My name is Izumi Shoji.I am a vegetarian living in Tokyo.
My first English book will be out soon,so I started this blog in English.
Though I'm not good at English,I will update this blog once aweek.Please come and enjoy!
(Click here to read my Japanese blog which everyday I update showing recipes of my original cuisines of vegetables.)
My first English book will be out soon,so I started this blog in English.
Though I'm not good at English,I will update this blog once aweek.Please come and enjoy!
(Click here to read my Japanese blog which everyday I update showing recipes of my original cuisines of vegetables.)
A delicious recipe. I look forward to exploring your website.
ReplyDeleteAllan
wow it looks so yummy
ReplyDeleteIt was great! Thank you!
ReplyDelete