Hello! I am happy to see you again. I will update this blog once a week.
Rainy season has come to be known as the rainy season.Every day is a rainy day in Tokyo.But today is fine for a long time！
Well, let me introduce today's cuisine.
Today's recipe is fried carrot.Today's recipe is fried carrot. Carrots are good fits with miso. So today is a taste of miso fly.
1 small carrot (about 3 oz)
2tbsp soy milk
This blog is updated once a week, in the right side, I will briefly introduce my Japanese blog recipe.Please come and enjoy! See you next week!
I am also sending information on face book.
The Japanese Vegetarian Kitchen